Prof. Lorenzo Maria Donini is an expert in Food Science.
Specialized in 1991 at the University La Sapienza of Rome, in 1996 he also obtained the Specialization in Health Statistics. He deals mainly with clinical nutrition and eating disorders, in particular the treatment of anorexia nervosa, bulimia nervosa, malnutrition by defect and obesity. In addition to having worked as Head of Dietology and as Technical and Scientific Director at the Villa delle Querce Institute in Rome, he has a long experience as Scientific Manager of numerous research projects both in Italy and abroad. Prof. Donini is also a lecturer at the Faculty of Medicine and Surgery of the La Sapienza University of Rome since 2000 and during his career he has written over 200 works published in national and international journals and over 50 book chapters.
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